The Matcha Chia Pudding emerged as a happy accident when a dedicated yoga practitioner inadvertently mixed matcha powder into her chia seed breakfast bowl. The result was a symphony of superfoods that boasted an appealing color, unique flavor, and an abundance of health benefits. Our Matcha Chia Pudding recipe brings you this wellness-packed breakfast or snack, promising a nourishing and delightful treat that harmonizes perfectly with your healthy lifestyle.
Wake up to a ready-made, nutrition-packed breakfast with this simple Matcha Chia Pudding recipe.
- In a jar or bowl, combine 1 tablespoon of Master Matcha powder, 1 cup of coconut milk, 3 tablespoons of chia seeds, and 1 tablespoon of honey.
- Stir well, ensuring the matcha powder is fully dissolved.
- Cover and refrigerate overnight.
- In the morning, give it a good stir and top with your favorite fruits or nuts.
Your delicious and nutritious Matcha Chia Pudding is ready to be savored!
